Month: February 2014

Assume Risks

The fear of failure is what often distances us from achieving the things that we want, but the term failure is subjective, we cannot afford to call it that if we stay with this result, but if we see it as a process in which we have to learn the outcome will be a resounding success, never hesitate. The majority of people are looking for safety and stability, it is certain that absolute security does not exist on any side or business, then the most sensible thing is go to challenge life through the continuous improvement, not stopping, never trust. How to overcome that fear? It must be done gradually with continuous actions so that our mind adapts to the new idea, why you think that many people failing in their new business ideas and lose everything? There are two main reasons, firstly they do not have enough experience and they may not have adequately investigated the category and another that is the most important is that their minds have failed to associate the new business idea. Begin set small goals, inquire, ask, follow the guide people who have the necessary experience to give advice of wisdom, the control begins to achieve small successes from, why in the book the secret of the power of the goals of Andrew Corentt emphasizes us the importance of having a plan well-structured, seek compliance and measuring our results. You should analyze your desire and ask the following questions among many how I will feel once I achieve my goal?, will the achievement of this goal affect other people?, I know the collateral effect of achieving my goal will bring implicit?, do I’m willing to give all of my order to achieve my goal?, does that goal makes me better person?will I be happy?, this goal is consistent with my principles and values?, do I have sufficiently analysed the advantages and disadvantages of this road and see that there are greater benefits? These questions are a small example, the methodology to set powerful goals is actually much more structured, but something important is to get the sincerity of our State inside, if we discover that everything is in harmony with our beliefs and that that goal will give us better balance, fullness and in general a better lifestyle, then we are on the correct path.

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Festive Table Etiquette

For events, of course, need a festive table. If you come to visit, then you need to set the table all the rules of etiquette and cook to taste terrific dish. For the first course if you arrange a dinner party, be it soup, rossolnik or cream soup, you'll need more decent pot is desirable from the service. Usually the first dish put on the table before the guests took their seats. Menu informal lunches are not very strict. It may include only two dishes, but usually their number is limited to five. Soup can not apply, especially if the meal starts with appetizers.

At an informal luncheon soup is never served in the traditional shallow soup plates. Main dishes are your trump card. You can make julienne, duck souseili nut chicken with pineapple. If you are arranging a dinner in nature, the best refreshments will be barbecue. The third dish – a salad.

Salad is usually served along with the intermediate dish – it's easier. Special knife is used depending on the type of lettuce and on whether filed thereto cheese. Salad can be served separately, as the fourth dishes, and it can also replace a dessert, especially if it is served with various kinds of cheese. At an informal dinner dessert devices can be put on the table before putting them in front of a shallow dish. Otherwise, she owner puts them on dessert plates and passes the guests along with dessert. Now let's talk about tablecloths. White tablecloth is designed for all special occasions and holidays, its advantage is that it looks ware of any color and the table can be decorated with any flowers. Roses, crystal glasses, silver candlesticks, and antique china, not to mention the good, old wine, can help create exactly the atmosphere that should prevail when celebration of the engagement or wedding anniversary. Creating a spring mood promotes tablecloth delicate pastel shades of pink, blue or light green, decorated with white embroidery. The perfect complement will be spring flowers: lilies, tulips, daffodils, hyacinths, crocuses, or willow twigs. Care must be taken and drinks festive table. For children must be advance to make soft drinks, adult refreshments drinks and wine and champagne. For dessert, offer tea or coffee. Remember, table decoration, selection and combination of dishes, serving on it depends on your imagination and fantasy, taste and skill. On materials Recipes